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BREAKFAST TO GO No time for breakfast? The most important meal of the day and you say you don’t have time? No time for a meal that will jumpstart your metabolism and get you revved up for the day? The fact is, you’re not alone. Some people don’t like to eat right when they wake up and others just don’t seem to squeeze it in to their busy morning routine. Well, if this New Year you resolved to try to eat breakfast on a daily basis here are some quick and delicious ideas just for you. Egg sandwich – microwave
an egg in a bowl of water (to get a poached egg) about 1.5 minutes.
Meanwhile toast a whole wheat English muffin, add a slice of cheese,
a slice of tomato, your egg and go. Breakfast shake – Blend your
favorite combination of fruit, yogurt and juice for a delicious smoothie.
For a more substantial shake add ½ cup skim milk powder, ¼ cup almonds
or 2 Tbsp peanut butter. Quick Tip: Place all ingredients in blender
the night before so you can simply blend and pour in the morning. Fruit and cheese – Slice
up an apple and serve it with 1 ½ oz cheddar cheese cubes and ½ cup
walnuts. Quick Tip: Toss these in a container the night before and
have it ready to take out the door. Cottage cheese and fruit
– top ½ -3/4 cup cottage cheese with sliced bananas, berries and melon.
Serve with a slice of whole grain rye toast if you are still hungry.
Quick Tip: use fruit salad from dinner the night before Peanut butter waffle – toast
a whole grain or high fibre waffle, spread with peanut butter and
sprinkle with toasted sesame seeds and raisins. Quick Tip: keep toasted
sesame seeds in a container on hand to add protein and fibre to salads,
fish and vegetables. Tomato toasts – Toast 3 slices
of a whole wheat baguette or crusty loaf, spread with low fat ricotta
or goat cheese and sliced tomatoes. Sprinkle with salt and pepper
and a drizzle of flavoured olive oil if desired. Quick Tip: Use leftover
tomato salad on leftover bread from dinner the night before Cereal and yogurt – ¾ cup
bran flakes or another high fibre cereal, ¾ cup vanilla yogurt, ¼
cup berries or raisins. Mix in a to go container and take it with
you. Quick tip: Using yogurt instead of milk makes this breakfast
portable. Egg wrap – Slice a hard boiled
egg and add it to a slice of ham and cheese on an 8” whole wheat tortilla.
Heat in the microwave at work if desired. Quick Tip: precook several
hard cooked eggs for the week. Muffin and milk – better
than a doughnut and coffee. Serve it with a glass of milk and a handful
of almonds. Quick Tip: Try making a batch of muffins on the weekend
and freeze them for the week.. Energy to Go – Try an energy bar that contains about 10g of protein such as kashi, Odwalla or GoLean and a yogurt tube Get rid of the pop tarts, the jam filled Eggo waffles and the sugar cereal. Avoid the donut shop on the way to work and the Tim Hortons fat filled muffins. Start your day right with a healthy meal that leaves you feeling satisfied but not stuffed and provides you with energy that will last at least 2-3 hours.
Watch for the Eating
for Energy segment every Tuesday on BCTV's Noon News Hour!
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