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Nutrition Resources: Recipes

Enjoy these great tasting recipes from our Cookbook.

Butternut Squash Soup – makes 6 generous servings

June 19th, 2012

1 medium butternut squash, peeled, seeds removed and diced 2 green apples, peeled, cored and diced 1 tbsp olive oil …

Grilled Corn Salsa

June 19th, 2012

Serve this delicious salsa over grilled chicken or fish, in a quesadilla or tossed on top of a lunch salad …

Thai Chicken Salad

June 19th, 2012

  Makes 6-8 servings   This salad can be served as a balanced meal in one serving. It contains 3 …

Raspberry Smoothie

June 19th, 2012

Ingredients: 1 cup     raspberry juice                                  250ml ¾ cup    raspberry yogurt (fat free)          175ml ½  cup   frozen raspberries                           …

Papaya Avocado Salad

June 19th, 2012

Dressing 3 Tbsp white sugar 45 ml 1⁄2 tsp dry mustard 2 ml 2 tsp salt 10 ml 2 Tbsp …

Mexican Guacamole

September 12th, 2011

Mexican Guacamole 1 avocado 1/2 tsp. cumin 1/2 tsp. dried oregano 1 tsp. chili powder pinch sea salt Blend until …